Black Pork company


Black Pork Sociedad Limitada is a company created in Spain in 2016 by Jose Luis Artiles.

Our business concept: 

We are a franchise ready to eat food company from Spain with two kinds of clients:

1.- Delivery platforms, who deliver ready to eat Black Pork products with our brand to end consumers at home or work.

2.- Supermarkets with restaurant & delivery services, who deliver ready to eat Black Pork products to their consumers at their restaurant and ready to eat black pork products with our brand to end consumers at home or work.

Franchisee must:

1.- Send their Chefs to Spain at least once a year for training with our famous Chef Mr. Juan Casamayor, winner at MADRID FUSION 2014 with the best sandwich of all Spain.

2.- Purchase all pork meat products to Black Pork company.

3.- Pay to Black Pork company a percentage of monthly gross sales as royalty and publicity canon.

4.- Deliver our black Pork dishes & sandwiches to end consumer with Black Pork brand.

We do not own food plants or factories, we just carefully choose the best plants in mainland Spain to export the best pork in different formats from different plants we already have agreements. Mr. Artiles has top business contacts in Spain and abroad - including in the food sector - and always make sure to purchase the best pork meat in mainland Spain for his clients worldwide.

So what we offer to end consumer is to have the opportunity to eat excellent food from Spain, raw material from Spain with our own recipes prepared by our famous Chef Casamayor, this is the added value we offer..
We also offer in Gran Canaria our BLACK PORK TASTING EVENT where our guests can taste some top cheeses, wines and the Canarian Black Pork with marine salt, a unique event in the world as this premium pork only grow and can be found in Canary Islands, Spain.