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FROM SPAIN TO THE WORLD
BEYOND A MEAL—A CULINARY REVOLUTION
Black Pork is a global gastronomy brand combining premium Spanish fast-casual sandwich restaurants—serving authentic 100% acorn-fed Ibérico ham—with the direct retail and international export of chef-crafted frozen fifth-range meals.
Winner of Spain's best signature sandwich at MADRID FUSION in its first edition in 2014
" Tierra Magra" mollete sandwich from Spain
Among our premium products we have the two star products of Spain, olive oil and Iberico ham
Sourced from the best producers in Spain.
We produce frozen fifth-range ready meals based on Iberian and Duroc pork, both for sale in our restaurants and for export to international markets.
Premium quality produced with our Chef´s recipes.
Spain is one of the countries with the most talented Chefs in the world..
Chef´s from Spain are one ot the top in the world
The Black Pork Company: Authentic Spanish Heritage.
OUR STORY
Meet the vision behind Black Pork
Mssion:
Black Pork delivers an exceptional dining experience featuring gourmet Iberian pork sandwiches and tapas. We blend traditional Spanish techniques with innovative flavors to create a unique, healthy, and memorable menu. Our commitment to quality ingredients, skilled chefs, and warm hospitality sets us apart.
Vision:
We aspire to be the world's leading Iberian pork restaurant chain, renowned for culinary innovation, quality, and sustainability. We envision Black Pork as synonymous with authentic Iberian pork, offering unforgettable experiences globally and promoting Spanish culinary culture.
FROM SPAIN TO THE WORLD
Gourmet meals from Spain
"World-class dining. Authentic black pork. Coming soon globally."
